Creating Easy Homemade Chicken Street Tacos is straightforward when you follow these steps:

1. Prepare the Chicken: Cut the chicken breasts into small, bite-sized pieces.
2. Season the Chicken: In a bowl, combine the chili powder, cumin, garlic powder, salt, and pepper. Toss the chicken pieces in the spice mix until evenly coated.
3. Cook the Chicken: Heat a medium skillet over medium-high heat. Add a splash of oil. Once hot, add the seasoned chicken and cook for 6-8 minutes, stirring occasionally, until fully cooked through and no longer pink.
4. Warm the Tortillas: While the chicken is cooking, warm the corn tortillas in a separate skillet or microwave until pliable.
5. Assemble Tacos: Place a few pieces of the cooked chicken in each tortilla, then add your desired toppings (cilantro, onions, etc.).
6. Serve with Lime: Squeeze fresh lime juice over the tacos for an extra burst of flavor.
7. Optional Toppings: Add salsa, hot sauce, or sliced radishes for additional flavor and crunch.
8. Enjoy: Serve immediately and enjoy your delicious creation!

With such straightforward steps, you’ll have a plate of Easy Homemade Chicken Street Tacos ready in no time!