Making Cherry Cheesecake Puppy Chow is straightforward when you follow these simple steps:

1. Prepare Cereal: In a large bowl, place the Rice Chex cereal and set it aside.
2. Melt Chocolate Mixture: In a microwave-safe bowl, combine the white chocolate chips and peanut butter. Microwave in 30-second intervals, stirring in between, until melted and smooth.
3. Add Flavorings: Stir in the optional cherry extract, vanilla extract, and salt into the melted chocolate mixture for an extra flavor punch.
4. Coat the Cereal: Pour the chocolate mixture over the Rice Chex cereal. Gently stir until all the cereal is evenly coated.
5. Add Cherries: Fold in the chopped dried cherries carefully to incorporate them into the mixture.
6. Dust with Powdered Sugar: In a large resealable bag, add the powdered sugar. Pour the chocolate-covered cereal into the bag, seal it, and shake until the mixture is well coated with sugar.
7. Cool: Spread the puppy chow onto a baking sheet lined with parchment paper. Allow it to cool for about 20 minutes.
8. Serve: Once cooled, serve immediately or store in an airtight container for later enjoyment.

Using these steps, you will create an amazing treat that provides both a delightful crunch and a satisfying flavor profile.